
Since we already know how culturally varied India is, let’s begin this journey of experiencing Indian street food from the North.
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The word ‘chaat’ is popularly believed to have its roots from the Hindi verb ‘chaatna’ which means ‘to lick’ – and the name is absolutely apt since it is finger-licking good. If eaten with the hands, licking will become an involuntary enjoyment!
Chaat is typically served on the roadside from stalls or food carts. It can be eaten as a small mid-day snack or you can combine various items to make a full meal. Chaat did not originate in any particular region in India. In fact, different dishes originated in different parts of Northern India and each state has its own rendition of it. The tastes will be as varied as their names. Chaat is usually a combination of flavors like sweet, spicy, tangy, and textures from as crunchy as cornflakes to as soft as a marshmallow. All these peculiar tastes and textures combine on your palate and tantalize your taste buds like never before! It will be an unforgettable experience – we promise!
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Pani Puri
It is a hollow, round crusty shell called puri;…
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Pani Puri Basket
The same as Pani Puri but a basket of 40 pcs
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Dahi Puri
Dahi Puri is especially famous in Maharashtra…
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Ragda Puri
One of the popular members of the family of…
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Sev Batata Puri
Sev Batata Puri is a flat/round puri topped…
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Bhel Puri
The most sought after savory snack while…
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Special Bhel Puri
The same as Bhel Puri but with a few…
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Papdi Chaat
Papdi Chaat is more famous in Northern…
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Bhalla Papdi Chaat
A tea-time favorite for when friends and family…
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Raj Kachori
The king of all kachoris! When you want to be…
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Neehee’s Special Chaat
Our version of the Papdi Chaat, a special…
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Dahi Wada
A favorite summertime snack to beat the heat…
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Delhi Chaat
Chaat inspired by the locals from Delhi…
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Dahi Samosa Chaat
Smashed samosas, topped with sweet…
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Samosa Ragda
Mashed samosa, warm green pea curry,…
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Samosa Chole
The perfect adaptation of samosa for the people…
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Khasta Kachori
‘Kachori’ originated in Rajasthan, Western India…
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Ragda Kachori
Kachori shells filled with warm green peas ragda,…
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Aloo Tikki
A paradise for all potato lovers! A …
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Tikki Ragda
Two fried potato croquettes, topped with warm …
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Tikki Chole
The spicy potato croquettes served with …
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Samosa
Samosa is a fried pastry in a triangle shape …
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Vegetable Cutlets
Cutlets with a spicy Indian twist! Peas, …
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Masala Puri
This dish originated in Uttar Pradesh but is…
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Dahi Ragda Kachori
A unique mix of temperatures between the …
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Aloo Chaat
This dish will take you on a journey to the hub of…
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Chana Chaat
This rather simple yet sophisticated creation …
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Khaman Dhokla
Originated in Gujarat, Western India; this snack…
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