
Since we already know how culturally varied India is, let’s begin this journey of experiencing Indian street food from the North.
read more
The word ‘chaat’ is popularly believed to have its roots from the Hindi verb ‘chaatna’ which means ‘to lick’ – and the name is absolutely apt since it is finger-licking good. If eaten with the hands, licking will become an involuntary enjoyment!
Chaat is typically served on the roadside from stalls or food carts. It can be eaten as a small mid-day snack or you can combine various items to make a full meal. Chaat did not originate in any particular region in India. In fact, different dishes originated in different parts of Northern India and each state has its own rendition of it. The tastes will be as varied as their names. Chaat is usually a combination of flavors like sweet, spicy, tangy, and textures from as crunchy as cornflakes to as soft as a marshmallow. All these peculiar tastes and textures combine on your palate and tantalize your taste buds like never before! It will be an unforgettable experience – we promise!
show less

Pani Puri
It is a hollow, round crusty shell called puri;…
read more
show less




Pani Puri Basket
The same as Pani Puri but a basket of 40 pcs
read more
show less




Dahi Puri
Dahi Puri is especially famous in Maharashtra…
read more
show less



Special Bhel Puri
The same as Bhel Puri but with a few…
read more
show less





Papdi Chaat
Papdi Chaat is more famous in Northern…
read more
show less



Sev Batata Puri
Sev Batata Puri is a flat/round puri topped…
read more
show less



Raj Kachori
The king of all kachoris! When you want to be…
read more
show less



Samosa Chole
The perfect adaptation of samosa for the people…
read more
show less


Dahi Wada
A favorite summertime snack to beat the heat…
read more
show less



Delhi Chaat
Chaat inspired by the locals from Delhi…
read more
show less




Dahi Samosa Chaat
Smashed samosas, topped with sweet…
read more
show less



Samosa Ragda
Mashed samosa, warm green pea curry,…
read more
show less



Aloo Tikki
A paradise for all potato lovers! A …
read more
show less




Tikki Ragda
Two fried potato croquettes, topped with warm …
read more
show less



Tikki Chole
The spicy potato croquettes served with …
read more
show less


Samosa
Samosa is a fried pastry in a triangle shape …
read more
show less



Vegetable Cutlets
Cutlets with a spicy Indian twist! Peas, …
read more
show less


Masala Puri
This dish originated in Uttar Pradesh but is…
read more
show less


Dahi Ragda Kachori
A unique mix of temperatures between the …
read more
show less
