Contains Nuts

Icecream Contains nuts sign
tasty chutney vadapav

Chutney Vada Pav

Spiced potato dumpling, mashed between

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two buns.

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Nutty icecream - Dry nut

Dry Fruits & Nuts

Delicious Dry fruits & nuts Ice cream is made with fresh cream and a…

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mixed blend of Dry nuts and dry fruits.

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Idly Sambhar with chutney

Idly Sambhar

A traditional breakfast in South Indian homes is this savory cake…

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about 4-5inches in diameter. This fluffy cotton ball, when dipped in spicy vegetable soup and accompanied with the fresh-tasting grated coconut chutney and the nutty orange sauce, will suddenly make you feel like your life is now complete! Patties made from steamed rice and lentil batter served with sambhar, tomato-onion-peanut chutney, and coconut chutney.

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Gujarat's special Dabeli

Dabeli

This spicy snack originated from the Kutch region of Gujarat….

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A slightly different version of the Vada Pav where the potato mix is sweet and spicy and is pressed between the pav. Potato mix, peanuts, onions, sev (fried gram flour vermicelli) served between a pav spread with tamarind chutney and garlic chutney.

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Crisp plain dosa

Plain Dosa

Thin and crispy, this savory crepe when eaten with the sambhar…

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and chutneys, will almost instantly make you a fan.

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Delcious sandwich masala wrap

Sandwich Dosa Wrap

The popularity of sandwiches definitely holds its place in the hearts…

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of the people and this creation is one of the most loved ones. The earthy, slightly savory filling with creamy cheese is delectable in a dosa wrap. Plain dosa, potato-onion masala, onions, tomato, mozzarella cheese served with sambhar, coconut chutney, and tomato-onion-peanut chutney.

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Kesar Pista

Delicious Kesar pista Ice cream made with Pistachio

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and shaphron.

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tasty garlic cheese vada pav

Garlic Cheese Vada Pav

Spiced Potato dumpling, mashed between two buns with buttered…

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garlic vada pav masala and cheese.

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heavenly falooda

Falooda

The origin of Falooda was in Persia and was introduced to India by many Muslim merchants

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and the Mughal dynasty that settled in India. Its consistency is like a thick milkshake and consists of milk, vanilla ice cream, vermicelli, basil seeds, rose syrup and pistachios.

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tasteful garlic butter vada pav

Garlic Butter Vada Pav

Spiced potato dumpling, mashed between two buns with the…

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dry vada pav masala.

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Super long paper masala dosa

Masala Dosa

One of the most popular dosa varieties. Plain dosa, potato-

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onion masala.

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tasty Chilli milli paneer wrap

Chili Mili Paneer Dosa Wrap

The robust flavors of the sauce with the spongy and creamy cottage…

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cheese cubes are totally mouthwatering. Plain dosa, paneer (cottage cheese), sweet bell peppers, onions, our signature Manchurian sauce, served with sambhar, coconut chutney, and tomato-onion-peanut chutney.

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mouth watering idly sambhar

Mini Idly Sambhar

Mini idlis dipped in sambhar and garnished with ghee (clarified butter)…

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and cilantro. The mini idlis are soaked with sambhar and when you take a bite they will literally melt and there will be a burst of sambhar flavors. A truly unforgettable experience.

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Classic samosa pav

Samosa Pav

The equally famous brother of the Vada Pav is the Samosa Pav….

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Our delicious signature samosas – mashed potato and peas filled in the triangle pastry sheet and deep-fried, served between a pav spread with mint-cilantro chutney, tamarind chutney, garlic chutney, and our signature peanut masala.

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Temting Mysore masala dosa

Mysore Masala Dosa

The delicious sweet, spicy, and tangy Mysore chutney spread in the…

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dosa and served with the potato-onion masala.

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Combination of pav bhaji and dosa - Pav bhaji dosa wrap

Pav Bhaji Dosa Wrap

The combination of two iconic street foods creating the most…

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delectable dish ever. Our signature spiced pav bhaji (spiced vegetable mix) wrapped in plain dosa then cut into pieces, served with sambhar, coconut chutney, and tomato-onion-peanut chutney.

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Indian special Puri bhaji

Puri Bhaji

Popular on railway platforms or as a packed lunch on trains….

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This dish is largely eaten as breakfast or lunch. The Bhaji is mostly potato and spices, sautéed with oil, and served with two whole wheat fried pieces of bread.

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Special Andra spicy masala dosa

Andra Spice Masala Dosa

Ginger, garlic and red chilies take the spice to a whole new level….

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Andhra spice chutney spread in the dosa and served with potato-onion masala.

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Gujarat special Dabeli Dosa wrap

Dabeli Dosa Wrap

The mix brings along so many different textures from crunchy…

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peanuts to soft potatoes. A brilliant combination of nutty flavors and sweet and spicy mashed potato mix in the dosa. Plain dosa, spicy dabeli mix, peanuts, onions, garlic chutney served with sambhar, coconut chutney, and tomato-onion-peanut chutney.

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tasty Idly sprinkled with gun powder - Gun powder Idly

Gunpowder Mini Idly

Munchkin-sized lentil cakes sprinkled in gunpowder served with…

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sambhar and chutney.

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Masterpiece from the region of Gujarat - Undhiyu Puri

Undhiu Puri

Undhiyu is a masterpiece from the region of Gujarat. ‘Undhu’…

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in gujarati means upside down and that is how this dish was traditionally cooked – upside down underground in earthen pots fired from above. It is a seasonal preparation since some of the vegetables used only grew in winters along the Southern coastline of Gujarat. It is like a little slice of sweet and savory heaven served on a plate. Boiled vegetables (toor beans, papdi beans), deep-fried vegetables(potato, yum, eggplant, carrots, plantain), and Muthiya (chickpea flour and fenugreek leaves balls) mixed together and pan-fried with oil, water, and cilantro. served with two deep-fried whole wheat bread “Puri’s.”

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tasty gunpowder masala dosa

Gun Powder Masala Dosa

Spicy gun powder masala sprinkled in the dosa along with ghee,…

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served crisp with potato-onion masala. The balance of flavors between gun powder masala and the potato mix is simply outstanding.

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Special Paneer bhurji dosa wrap

Paneer Bhurji Dosa Wrap

Scrambled and spiced cottage cheese is the perfect blend of the…

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creamy texture and spices. Plain dosa, spiced paneer served with sambhar, coconut chutney and tomato-onion-peanut chutney.

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Ravishing szechuan cheese vadapav

Szechaun Cheese Vada Pav

Spiced Potato dumpling, mashed between two buns with Szechuan…

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sauce and cheddar cheese.

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Tasty Gujarati thali

Mini Gujarati Thali

A small version for a small appetite or just to taste. Potato-eggplant…

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curry, mixed vegetable curry, gujarati dal (sweet-sour and spicy), 3 whole wheat rotis, and basmati rice.

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Exquisite haradhaniya masala dosa

Haradhaniya Masala Dosa

Fresh cilantro and mint chutney spread on the dosa served with…

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the potato-onion masala.

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Super tasty desi wrap - Vegetable spring dosa

Veggie Spring Dosa Wrap

Strong pungent taste with a little bit of sweetness of the soy sauce…

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with vegetables tossed in it creating a super tasty wrap. Plain dosa, cabbage, carrots, onions, sweet bell peppers, soy chili sauce, spices served with sambhar, coconut chutney and tomato-onion-peanut chutney.

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Delicious Mini vada sambhar

Mini Vada Sambhar (16 Pc)

Tiny lentil balls dipped in sambhar, topped with ghec and cilantro…

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served with sambhar and chutney.

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Savory snack - Special bhel puri

Special Bhel Puri

The same as Bhel Puri but with a few crunchy additions of peanuts,…

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chana dal (fried lentils), boondi (fried chickpea flour balls), chana chor garam (spiced and flattened black chickpea).

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Famous special gujarati thali

Special Gujarati Thali

Three types of sabjis (various), rice, roti, gujrati dal (soup),…

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Shrikhand (a sweet dish made of strained yogurt), Farsan (side dishes that complement the main meal), raita (yogurt with spices, cucumber, and carrots), pickles (spicy and tangy mixed vegetables), mix bean salad, Papad all these served in small bowls and dividers.

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tasty and nutty Kung pao paneer

Kung Pao Paneer

This combination of paneer with peanuts, cashews nuts, red chilies,…

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and spicy sauce will just give a tasty and nutty experience.

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Enjoyable garlic roast masala dosa

Garlic Roast Dosa

The slightly pungent and sweetness of garlic chutney spread and…

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roasted garlic flakes on this will open the new experience of dosa. Yes, it comes with the potato-onion masala.

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Combination of Idly and Vada - Idly Vada Platter

Idly Vada Platter

When you want the best of both worlds the platter is a must. Two…

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idlis and two vadas served with sambhar, coconut chutney, tomato-onion-peanut chutney.

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tasty dosa onion roast

Onion Roast Dosa

The deep, roasty, slightly sweet flavor of sautéed onions in the…

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dosa tastes absolutely amazing!

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tasty Vada sambhar

Vada Sambhar

Another regular in a South Indian household is the Vada Sambhar….

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Savory lentil donuts are deep-fried and when dipped in the sambhar and chutneys taste like the perfect balance between all these amazing flavors. Three vadas (savory lentil donuts), sambhar, coconut chutney, and tomato-onion-peanut chutney.

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exquisite chilli ornage potato

Chili Orange Potatoes

Crisp potato pieces, onions, sweet bell peppers tossed in our…

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signature orange Manchurian sauce, black sesame seeds, and spices. The earthy taste blends extremely well with the sweet and spicy flavor of the sauce.

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3 flavoured chutney dosa - 3 idiots dosa

Three Idiots

Three separate chutney flavored cone dosas Haradhaniya chutney…

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(fresh cilantro and several spices), Mysore chutney (lentils with garlic, coconut, jaggery, and tamarind) and gunpowder chutney (spicy red chutney made with split Bengal gram and dried red chilies) dosas will give you the experience of variety in taste and flavor.

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Crunching Chinese bhel

Chinese Bhel

Influenced by our Chinese neighbor – Chinese Bhel is made with…

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crispy Chinese noodles, our signature sauces, and exotic vegetables. A fusion of Chinese flavors with a twist of Indian spices. Truly a treat for the taste buds!

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Spicy Green chili cheeze dosa

Green Chili & Cheese

Yes, mozzarella cheese with hot chopped green chilies topped on…

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dosa to leave you the spicy creamy flavor.

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Classic paper roast dosa

Paper Dosa

When you just can’t get enough of the Dosa; this 2½ feet long…

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crisp dosa is the answer to all your prayers.

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Super long paper masala dosa

Paper Masala Dosa

Yup, this one is going to be a 2½ feet long crisp dosa served…

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with the potato-onion masala. You will definitely want to eat it all!

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Delhi Chaat

Chaat inspired by the locals from Delhi. It is delicious and gives…

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you a satisfying feeling once eaten. Papdis (small, flat crisp, deep-fried crackers), white chickpeas, bhalla (black gram/black lentil croquette), boiled moong bean, tamarind chutney, mint-cilantro chutney, beaten yogurt, boondi (fried chickpea flour balls), peanuts, onions, spices, topped with sev.

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Plain Rawa Dosa

Savory and grainy texture makes for an extremely unique and…

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unforgettable experience.

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Rawa Masala Dosa

A very unique combination of our signature Haradhaniya chutney…

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and the semolina dosa will make say wow. Served with the potato-onion masala.

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Delicious onion rawa dosa

Onion Rawa Dosa

The slightly pungent yet sweet flavor of onions in the semolina…

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dosa tastes absolutely incredible.

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Increadible onion rawa masala dosa

Onion Rawa Masala Dosa

Onion rawa dosa served with the delicious potato-

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onion masala.

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Combination of Sweet and spicy singapore noodles

Singapore Noodles

Bringing so many traditions together, just like the name suggests….

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This sweet and spicy deliciousness truly feels like an amalgamation of cultures. Wheat noodles, cabbage, carrots, sweet bell peppers, mushrooms, pineapple, cashews, peanuts, snow peas tossed in Szechuan sauce and a hint of star anise powder and turmeric.

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Spicy and Savory Onion Chilli Uttapam

Onion Chili Uttappam

Onions and chili bring an interesting pungent and spicy balance…

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in the savory batter. Uttapam, onion, green chili peppers.

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tasty vegetable uttapam

Vegetable Uttapam

This uttapam is topped with a variety of vegetables (sweet bell peppers,…

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carrots, onions, cabbage, peas).

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Gujarat special Khaman Dhokla

Khaman Dhokla

Originated in Gujarat, Western India; this snack can be eaten at…

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almost any time of the day! It can be served as a breakfast, or as a side dish during meals, or even as an evening snack. It is like a savory spongy cake made from steamed chickpea flour, topped with mustard seeds, sesame seeds, cilantro, served with mint-cilantro chutney and sweet chutney.

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