Franchise

WHY NEEHEE’S?

At Neehee’s we believe living in a vibrant environment doubles the enjoyment of food.Our restaurants are designedfull of light and colors, to make the customer experiencs a refreshing one.Neehee’s is equipped with the latest multimedia technology, taking the customer’s dining experience to the next level.

Neehee’s business is designed to achieve consistent, high quality using standardized business processes.Chefs? Who are they? Our process is so well defined that you don’t need one.Our personal,independent process will help you run Neehee’s as a pro, from day one.

State-of-the-art furniture fixtures and kitchen equipment packages resonate with our strategy – Delivery of Consistent Quality. Custom tailored IT solutions allow Neehee’s to run seamlessly-highly efficient,fast-casual. Our proprietary supply chain helps franchisees minimize labor and material costs.

Requirements

Progressively simplify revolutionary sources with impactful testing procedures. Proactively morph accurate growth strategies without robust expertise. Professionally re-engineer economically sound methodologies with bleeding-edge materials. Enthusiastically engineer top-line alignments and visionary imperatives. Assertively visualize out-of-the-box synergy and process-centric functinolities.

Neehee’s has an excellent support system to support our franchisees. We provide support and advice in every step of the way, from your initial inquiry to the day of your restaurant’s grand opening, extending its business operations on an ongoing basis.

The Numbers

NEW FRANCHISE ESTIMATED INITIAL INVESTMENT
TYPE OF EXPENDITURE AMOUNT METHOD OF PAYMENT WHEN DUE TO WHOM PAYMENT IS MADE TO
Initial Franchise Fee $40,000 Lump sum At signing of Franchise Agreement Nihi Franchising Inc. (referred as "Us" in the rest of the document)
Training Expenses $2,500 to $15,000 As incurred As incurred Airlines, Hotels & Restaurants
Real Estate/Rent $0 to $30,000 As arranged As arranged Landlord
Real Estate/ Building Improvements $350,000 to $500,000 As arranged As arranged General Contractor and other Vendors
Furniture, Fixtures, Equipment, Audio Visual & Small Wares $550,000 to $750,000 As arranged Prior to Opening Vendors designated or approved by Us
Point of Sale System (Electronic Cash Register) $50,000 to $60,000 As arranged As arranged Vendors designated or approved by Us
Insurance $1,500 to $3,000 As arranged Prior to Opening "Insurance Company aspproved by Us"
Opening Inventory $7,500 As arranged Prior to Opening Supplier designated or approved by Us
Signages $7,500 to $10,000 As incurred As incurred Supplier designated or approved by Us
Professional Fees $25,000 to $50,000 As incurred As incurred Professional - Attorneys, Accountant, Architect, Engineers
Uniforms $2,500 to $3,500 Lump sum Prior to Opening Supplier designated or approved by Us
Grand Opening Advertising $10,000 to $15,000 As incurred As incurred Supplier designated or approved by Us
System Performance Review $0 to $2,000 As incurred As incurred Supplier designated or approved by Us
Additional Funds $30,000 to $50,000 3 Months As incurred As incurred Employees, Suppliers, Utilities
Total $1,076,500 to $1,536,000

DOES NOT INCLUDE REAL ESTATE COST

Disclaimer: The amounts shown are estimates only and may vary for many reasons, including (but not limited to) the size and condition of your facility, the capabilities of your management team, where you locate your franchised Restaurant and your business experience and acumen.

Attend our next Discovery Day to learn more about Neehee's - Our Product, Process and People

*Your franchise location may differ from these figures. We do not guarantee the financial success of your store. Franchise offerings are made by Franchise Disclosure Document only.

HOW DO I JOIN?

What You Need :
Ask yourself…

  • Can I make the investment?
  • Will I champion the Neehee’s brand and the quality our customers have come to expect?
  • Am I committed to learning our processes?
  • Do I believe in putting loved ones first and the Neehee’s philosophy to spend time with them on
  • Sundays (Neehee’s locations are closed on Sundays to give employees time to spend with friends and family).

FREQUENTLY ASKED QUESTIONS

What does it take to open a Neehee’s franchise?
Neehee’s is looking for committed individuals who not only love our product and brand, but understand the needs of the savvy consumer that comes to Neehee’s. We are want to grow our presence with like-minded individuals that understand quality and have financial sense.

How much money do I need to open a Neehee’s?
Refer to the Neehee’s Franchise investment sheet to see the figures.

How much will I make with a Neehee’s franchise location?
We are restricted by the Federal Trade Commission and various state franchise sales regulations from providing you with specific profit projections.

How long will it take to open?
Each location is different, and the length depends on a variety of factors. However, it typically takes approximately 10-18 months to open the doors.

What kind of training and support will I receive?
Franchisees receive a comprehensive 10 week program training learning everything from the Neehee’s recipes to process-oriented operations, in order to optimize prep work and minimize labor and material costs. Support in the areas of operations, marketing, real estate options are ongoing.

WHERE WE BUILD ‘EM?

  • Near dense daytime populations, including central business districts, colleges campus.
  • In retail areas with strong traffic.
  • Daytime employee population greater than 10,000 within a 5-minute drive time and greater than 50,000 within a 15 minute drive time.
  • Residential population greater than 75,000 within the defined trade area.
  • Median income greater than $70,000

SITE CRITERIA

  • Pad, end cap, or out-parcel.Strong visibility, easy ingress, and egress access and ample parking.
  • 4500-6,000 square feet with a minimum of 40′ of frontage.
  • Strong national/regional co-tenants, both food, and retail.
  • Outdoor seating preferred.

LEASE TERMS

  • A 10-year base term with three 2-10 year options.
  • No percentage rent or radius restrictions.

SHELL CONDITION AND TENANT IMPROVEMENTS

  • 600 amp, 120/208 or 120/240 volt, 3-phase, 4-wire electrical service stubbed to the main distribution panel in the premises and furnished with the meter, circuit breakers, and disconnect as required by code.
  • Minimum 1 ton per 200 square feet of HVAC or credit towards a new system.
  • 1 1/2″ water line rated at a minimum of 45 psi and 4″ sewer line stubbed to the rear of the premises.
  • Gas service with 4 million mbtu.
  • 2 ADA restrooms per Neehee’s approved blueprints or $20,000 credit.
  • Minimum 14’ ceiling. Drywall finished to the roof deck, taped, sanded, and ready for paint, Fire rated walls on neighbors side.
  • Sprinkled building up to the code or credit towards the new installation.
  • All service tap fees, impact fees, meter fees, and development fee paid by the landlord.

INCLUDE THE INFORMATION BELOW WHEN SUBMITTING A SITE FOR CONSIDERATION

  • Your Name
  • Phone / Email
  • Address or intersection and the brief description of the site

Send additional information as a Word or PDF document to realestate@neehees.com

Note: These are basic requirements for the real estate leasehold improvements, however purchasing land and building new shell’s requirement will differ from local government authorities.

Support

Conveniently mesh client-centered process improvements whereas client-centered process improvements. Compellingly formulate stand-alone models via best-of-breed products.

We assist in all areas of the real estate process, helping you find the right location wheather it already exists or a new one is built.

  • Market analysis
  • Site selection assistance to suit your business needs
  • Lease review
  • Assist and advise on designs/architecture,selection of general contractors
  • Continuous back-end support during construction phase, approvals and inspections
  • Continuous research in Indian market to study emerging trends and products variety
  • Time and investment in ‘continuous process improvement’ to make restaurant operations efficient and effective
  • New equipment and emerging technologies in the market to improve productivity and improve consistency in quality
  • Franchisee access to continuous improvements in Products, Process and Practices

We believe in superior training starting with a comprehensive 10 week program training from the Neehee’s recipes to process-oriented operations in order to optimize prep work and minimize labor and material costs

  • Classroom and hands-on restaurant instruction
  • Manager certification
  • Cooks certification
  • Hourly associate training program
  • Continuing education classes

Neehee’s marketing team provides comprehensive support with materials and local marketing and publicity guidance.

  • New restaurant opening, offering critical path and support
  • Access to company developed marketing collateral and advertising programs
  • Neighborhood marketing plan assistance
  • Concept calendar planning and guidance