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There are abundant variations of these roadside burgers including Vada Pav, a popular spicy fast food dish native to the Indian state of Maharashtra in the city of Mumbai.
They are one of the most well-known Indian dishes as they can be found everywhere from railway platforms to restaurants.
Dabeli
This spicy snack originated in the Kutch region of Gujarat. A slightly different version of the Vada Pav where the potato mix is sweet and spicy. Potato mix, peanuts, onion and sev (fried gram flour vermicelli) served on a pav spread with tamarind and garlic chutneys.
Garlic Butter Vada Pav
A garlic butter-spiced potato dumpling used as a patty on a pav (unsweetened bun).
Chutney Vada Pav
A chutney-spiced potato dumpling used as a patty on a pav (unsweetened bun).
Vegan
Vegan Optional
Contains Nuts
Gluten Free
No Onion/Garlic
Spicy
