Dosas are given a new avatar in Mumbai’s Khau Galli India is the melting point of a multitude of cuisines and this is one of the best examples that represents its diversity.
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Stir-fried noodles in soy chili sauce in a dosa wrap – it doesn’t get (special street with a lineup of streetside vendors) any better than this fusion! Plain dosa, boiled wheat noodles, innovative and great fusion combinations.
Fillings are sweet bell peppers, onions, soy chili sauce, served with added in a dosa and cut into four or more portions sambhar, coconut chutney, and tomato-onion-peanut chutney. While it is grilled to a golden brown soft or crisp texture to make a delicious Dosa Wrap. The fusion wraps are unique and packed with flavor with a ton of options.
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Sandwich Dosa Wrap
The popularity of sandwiches definitely holds its place in the hearts…
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Paneer Bhurji Dosa Wrap
Scrambled and spiced cottage cheese is the perfect blend …
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Veggie Spring Dosa Wrap
Strong pungent taste with a little bit of sweetness of the soy sauce…
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Dabeli Dosa Wrap
The mix brings along so many different textures from crunchy…
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Pav Bhaji Dosa Wrap
The combination of two iconic street foods creating the most…
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Chili Mili Paneer Dosa Wrap
The robust flavors of the sauce with the spongy and creamy cottage…
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